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Family Receipts, or Practical Guide for the Husbandman and Housewife, containing a great variety of valuable recipes, relating to agriculture, gardening, brewery, cookery, dairy, confectionary, diseases, farriery, ingrafting, and the various branches of rural and domestic economy. To which is added a plain, concise, method of keeping farmer's accounts, with forms of notes of hand, bills, receipts, &c. &c.,

by H. L. Barnum 1831

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